Yering Station | Yarra Valley, VIC | Organic Wine Directory

About Yering Station

Yering Station holds a unique place in Australian wine as Victoria's first vineyard, established in 1838 in the heart of the Yarra Valley. Now part of the family-owned Rathbone Wine Group, it pairs deep history with a modern destination experience.

Chief winemaker Brendan Hawker leads a cool-climate range of Chardonnay, Pinot Noir and Nebbiolo, plus single-vineyard releases and an estate gin. A visit takes in the historic cellar door, a celebrated restaurant overlooking the Yarra Ranges, and a garden bar and terrace.

Victoria's first vineyardEstablished 1838Acclaimed restaurantYarra Valley

Wines & experiences

Chardonnay, Pinot Noir and Nebbiolo: cool-climate estate wines
Single Vineyard Series releases
Small-batch gin
The restaurant: seasonal menus over the Yarra Ranges
Garden bar and terrace for relaxed tastings

Good to know

Open: daily 10am to 5pm, with walk-in tastings for groups under 10. Dining: the signature restaurant with reservations essential, plus a garden bar and terrace. Named among The Real Review's Top Wineries of 2026.

Visit the Yering Station website →

Quick facts

Phone

+61 3 9730 0100

Website

www.yering.com →

Address

38 Melba Hwy, Yering VIC 3770, Yering, Victoria

Location

Frequently asked questions

Why is Yering Station significant?

Yering Station is Victoria's first vineyard, established in 1838 in the Yarra Valley. It is now a family-owned winery and destination with a historic cellar door, an acclaimed restaurant and a garden bar.

Can you visit and dine there?

Yes. The cellar door is open daily from 10am to 5pm, and the signature restaurant offers seasonal menus with valley views, with reservations essential. There is also a garden bar and terrace.

Where is Yering Station?

It is in the Yarra Valley, Victoria, about an hour from Melbourne.