Piccolo Family Farm

Contact Information

About

Piccolo Family Farm is a 20-acre sustainable property at Lake Wyangan, near Griffith in the Riverina wine region of NSW. The Piccolo family settled on the land in 1990 and built it up from a 2-acre plot, guided by their Italian heritage and a philosophy of honest food production. Alongside a citrus orchard, kitchen garden and herb plantations, the farm tends a small vineyard — and virtually all produce flows directly into Limone Dining, the family restaurant, in a genuine farm-to-fork approach. The farm hosts tours and events; contact the team to arrange a visit. Note: the farm describes its practices as sustainable; no formal organic certification is stated on the website.

Frequently Asked Questions

What is Piccolo Family Farm?

Piccolo Family Farm is a 20-acre sustainable property in Lake Wyangan near Griffith, NSW, growing grapes alongside citrus, vegetables, herbs and fruit. The farm has been in the Piccolo family since 1990 and is rooted in an Italian heritage of honest, seasonal food production.

Is Piccolo Family Farm certified organic?

The farm emphasises sustainable farming practices; however, formal organic certification is not stated on the website. Contact the farm directly for details about their growing methods.

What is the connection between Piccolo Family Farm and Limone Dining?

Piccolo Family Farm supplies the majority of produce used at Limone Dining, the family's restaurant. Seasonal menus reflect whatever the farm is harvesting, creating a genuine farm-to-fork dining experience.

Can I visit Piccolo Family Farm?

Yes. The farm offers immersive tours and events. Contact the team at hello@piccolofamilyfarm.com.au or via the website to arrange a visit or book an experience.

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