Glenarty Road is a five-generation family farm turned destination winery in Karridale, at the southern end of Margaret River wine country. The estate takes a regenerative approach to both farming and winemaking — crafting Chardonnay, Pinot Noir and Sauvignon Blanc alongside the experimental "Wildlings" range of minimal-intervention, site-expressive wines. Named Australia's Best Destination Dining by Gourmet Traveller in 2023 and Best Tasting Experience by Gourmet Traveller Wine in 2022, it offers cellar door tastings, a farm-to-table restaurant, and immersive vineyard experiences rooted in seasonal rhythms and genuine respect for place. No formal organic certification is stated on their website, but regenerative farming practices are central to how the estate operates.
Glenarty Road does not state formal organic or biodynamic certification on their website. They describe their approach as regenerative farming — emphasising ecological balance and minimal intervention across both vineyard and kitchen.
The estate produces Chardonnay, Pinot Noir and Sauvignon Blanc, as well as the Wildlings range — their most experimental, minimal-intervention expressions designed to push the boundaries of place and variety.
Yes. Glenarty Road's farm-to-table restaurant showcases seasonal produce, grass-fed meats and house-made charcuterie from the estate. It was named Australia's Best Destination Dining by Gourmet Traveller in 2023.
The estate is at 70 Glenarty Road, Karridale WA 6288, at the southern end of Margaret River wine country. Contact them on +61 475 085 305 or visit glenartyroad.com.au for current opening hours.