Frogmore Creek Cellar Door & Restaurant

Contact Information

About

Frogmore Creek is one of Tasmania's best-known winery destinations, sitting in the Coal River Valley just 20 minutes from Hobart's CBD at Cambridge. The estate produces elegant cool-climate wines including Riesling, Cabernet Sauvignon, Merlot, and Cuvée sparkling styles under both the Frogmore Creek and Forty-Two Degrees South labels. An on-site restaurant serves seasonal lunches Wednesday to Monday, while the cellar door is open daily for tastings, oysters, and cheese boards.

Frequently Asked Questions

What wines does Frogmore Creek produce?

The estate produces cool-climate Tasmanian wines including Riesling, Cabernet Sauvignon, Merlot, and Cuvée sparkling styles, sold under both the Frogmore Creek and Forty-Two Degrees South labels.

Where is Frogmore Creek located?

The cellar door and restaurant are at 699 Richmond Road, Cambridge, Tasmania — approximately 20 minutes from Hobart CBD in the Coal River Valley wine region.

What are the cellar door hours?

The cellar door is open Wednesday–Monday 10am–5pm and Tuesday 10am–4pm. It is closed Christmas Day. Hours may vary during wedding season (October–April). A 10% surcharge applies Sundays and public holidays.

Does Frogmore Creek have a restaurant?

Yes — the restaurant serves seasonal lunches Wednesday to Monday from 11:30am–3pm. Cheese boards, oysters, and tastings are available at the cellar door throughout opening hours.

Location