Blue Pyrenees Estate has been growing and making wine near Avoca in Victoria's Pyrenees region since 1963, planting with French traditions and sourcing exclusively from its own estate vineyards. The winery produces red, white and sparkling wines — including Cabernet Sauvignon, Shiraz, Fumé Blanc, Rosé and the Midnight Cuvée sparkling — with a prestige Richardson Reserve range released only in outstanding vintages. The estate holds a sustainability certification and the cellar door, which also hosts functions and conferences, is open seven days a week by booking.
The estate makes a range of red, white and sparkling wines from its own Pyrenees vineyards, including Cabernet Sauvignon, Shiraz, Fumé Blanc, Rosé and the Midnight Cuvée sparkling. The flagship Richardson Reserve series is produced only in exceptional vintages.
Blue Pyrenees holds a current sustainability certification. The winery describes itself as sustainability-certified rather than organically certified.
Yes — the cellar door is open seven days a week. Bookings are essential. The site also accommodates private functions and conferences.
The estate is at 656 Vinoca Road, Avoca VIC 3467, just outside the township of Avoca in Victoria's Pyrenees wine region.